Legumes & Pulses
Are beans low FODMAP? Check our guide to legumes, lentils, and chickpeas. Learn safe preparation methods like rinsing and soaking to reduce galacto-oligosaccharides (GOS).
Choose a food for the full answer.
Range labels should always be read with the listed portion. Preparation, brand, ripeness, and the rest of the meal can change the practical result.
Edamame Pasta
Portion-sensitive
1/3 cup cooked / 50g
Extra Firm Tofu
Lower range
170g
Fava Beans
Higher range
No safe serving size
Dal Makhani
Higher range
No safe serving size
Chickpea Pasta
Portion-sensitive
1/3 cup cooked / 50g
Chickpeas
Portion-sensitive
1/4 cup / 42g rinsed
Cowpeas
Portion-sensitive
1 tablespoon / 15g cooked
Cranberry Beans
Higher range
No safe serving size
Dal
Lower range
1/4 cup / 50g cooked
Butter Beans
Higher range
No safe serving size